378391
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(Biblioteczka Poradnika Domowego)
1. Baby, placki; 2. Kotlety, krokiety; 3. Pyzy, pierogi, kluski; 4. Zapiekanki; 5. Ziemniaki faszerowane; 6. Zupy; 7. Sałatki; 8. Rozmaitości.
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There are copies available to loan: sygn. WG-641.5 (1 egz.)
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